More and more schools are choosing PIÚINFORMA for their catering services, thus adding good practices to their sustainability projects through an offer of healthy products with low environmental impact. For the benefit of students and all consumers.
PIÚINFORMA® is business unit of the Bontorin&Co company, the ideal partner to create the sustainable break area with low social and environmental impact;
Can vending machines be the right choice for a sustainable break? At first glance a vending machine may seem an
PIÚINFORMA®, deals with the supply and installation of vending machines for organic meals to give life to break areas aimed
Eco-sustainable break area PIÚINFORMA. The most environmentally friendly break area PIÚINFORMA, choosing well-being is natural.
University of Gastronomic Sciences of Pollenzo (Piedomont, Italy), is serious when talking about saving our planet. And, maybe even more
I.T.A. “G. Bonfantini” the first public institute that followed the guidelines of the PIÚINFORMA Association They enter Bonfantini, the new
A winning match – PIÚINFORMA® and The PYRAMID. Rome on August 30, 2019 More and more sports realities are attentive
The set-up for canteens and for collective catering, is based on a proposal carefully designed and developed in a careful and meticulous
To make our vending machines eco-friendly we do not limit ourselves to choosing products based on natural ingredients and controlled
Our vending machines give you the chance to use the most important feature of PIÚINFORMA® format in order to realise
Our vegan vending machines include only vegan products without animal ingredients or their derivatives: so, they have no fish, no
Finally, managing the cold chain is no longer a problem. The coolers operate at 12/24 Vcc and 220 Vac with
Indicators the best electronic technology and the best mechanical layout put at the service of maximum simplicity of management and
Generate savings and efficiency and grow your business! Recycling post-consumer waste facilitates the management and disposal of waste; they are
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