A magazine aimed at formation and communication on food sustainability: stay up to date on industry news, read our articles! Great emphasis on the activities and information of our magazine are aimed at the well-being of people while respecting the environment. APS PIU’INFORMA
In early 2005 Claude Bontorin publicly made a commitment to pursue and consolidate a model of Corporate Social Responsibility. Integrated into the sustainable business format, PIÚINFORMA immediately relied on the
The automatic distribution of hot meals with a controlled supply chain is a response to our consumption habits that will change soon! The rhythms of life change, the places of
Eco-sustainable break area PIÚINFORMA. The most environmentally friendly break area PIÚINFORMA, choosing well-being is natural.
A System to support companies in favor of people’s well-being and the environment. PIÚINFORMA® is the brand that identifies sustainable food, for an increasingly conscious consumption.
A new experience to live From November 30, 2019 the PIÚINFORMA® refreshment points are active in the offices of “Morellato gioielli” in the headquarters in Fratte of Santa Giustina in
Thanks to the sustainable refreshment area, the Leon Battista Alberti Higher Institute has chosen for its headquarters at San Donà di Piave, Treviso, the eco-sustainable break areas PIÚINFORMA® to radically
Our magazine is dedicated to promoting food and informing readers about industry news. We prioritize the well–being of people and the environment in all our content. Stay up to date and discover the latest developments in the food sustainability sector by reading our publication. Get the latest scoops on the food industry by reading our magazine that focuses on communication on this topic.
Our articles and activities prioritize both the well–being of people and the protection of the environment. Understanding the intricate food supply chain is critical to making informed decisions that will have a lasting impact. We must all commit ourselves and, above all, by changing our way of life.